EGGLESS BAKERY AND CONFECTIONERY LEVEL - 2 ADVANCE
Eggless Bakery and Confectionery Level – 2 Advance
Class 1: Garlic Bread, Lavash, Checkerboard Cookies
Class 2: Sacher Cake
Class 3: Thumb Print Cookies, Atta Biscuits, Panna Cotta
Class 4: Tiramisu
Class 5: Croissant and Danish with Fillings
Class 6: Honey Almond Cake and Chocó Lava Cake
Class 7: Cinnamon Walnut Cupcake, Churros, Coconut Cupcake
Class 8: Bun, Veg Patty, Burger
Class 9: Banoffee Pie, Chocolate Fudge Cake
Class 10: Italian Chocolate Pie, Chocolate Domes, Banana Muffins
Class 11: Pizza Dough, Tomato Concasse, Four Seasons Pizza
Class 12: Whole Wheat Bread, Lemon Cheese Cake
Fee: ₹ 25,000/- (inclusive of taxes)
- Full payment to be made at the time of admission.
- The content is focused at teaching various methods of preparation & may vary with individual student’s needs towards learning’s & time frames.
- Dishes may be changed or deleted at the discretion of the chef.
- The duration of the course would be one month and student can complete the course within 3 months from the time of admission not later than that.
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