MOUSSES AND SET DESSERTS
Mousses and Set Desserts
- Glazed Strawberry Mousse with French Macaroons ₹ 4000/-
(Strawberry flavored mousse topped with shiny glaze and decorated with French macaroons)
- Cream Cheese Mousse and Jelly Tart ₹ 5500/-
(Cream cheese mousse with double glaze, strawberry jelly disc, tart shell filled, baked with frangipane & sugar decoration)
- Mango Mousse with Tulip ₹ 3300/-
- Multi – Color White Chocolate Mousse ₹ 2800/-
- Full payment to be made at the time of admission.
- The content is focused at teaching various methods of preparation & may vary with individual student’s needs towards learning’s & time frames.
- Dishes may be changed or deleted at the discretion of the chef.
- The duration of the course would depend on the number of items selected and student can complete the course 15 days from the time of admission not later than that.
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